Kothamalli Sadam (Coriander Rice)

⏱️ 5m Prep🔥 15m Cook
Primary Dish

Kothamalli Sadam (Coriander Rice)

Ingredients

  • • 400 g Basmati Rice
  • • 100 g Fresh Coriander Leaves
  • • 20 ml Sesame Oil
  • • 1 tsp Mustard Seeds
  • • 1 tsp Green Chilies

Cooking Steps

1

Pressure cook rice with 800 ml water.

2

Blend coriander and chilies into smooth paste.

3

Heat oil, temper mustard seeds, add paste.

4

Fold cooked rice into aromatic green mixture.