Bengali Chingri Macher Chop (Prawn Croquettes)
⏱️ 10m Prep🔥 8m Cook
Primary Dish
Bengali Chingri Macher Chop (Prawn Croquettes)
Ingredients
- • 250 g minced prawns
- • 100 g boiled mashed potato
- • 0.5 tsp ginger paste
- • 0.5 tsp cumin powder
- • 1 pinch turmeric powder
- • 1 tbsp mustard oil
Cooking Steps
1
Sauté prawns with ginger, cumin, and turmeric in a pan.
2
Mix with mashed potatoes and shape into small patties.
3
Shallow fry until golden brown on the stove.