Andhra Kodi Vepudu (Spicy Chicken Fry)

⏱️ 10m Prep🔥 20m Cook
Primary Dish

Andhra Kodi Vepudu (Spicy Chicken Fry)

Ingredients

  • • 400 g Chicken thighs, chopped
  • • 2 tbsp Coconut oil
  • • 1 tbsp Ginger-garlic paste
  • • 1 tsp Mustard seeds
  • • 10 Curry leaves
  • • 2 tsp Red chili powder
  • • 1 tsp Coriander powder
  • • 0.5 tsp Turmeric powder
  • • 1 tsp Black pepper powder

Cooking Steps

1

Heat oil in a pan, add mustard seeds and curry leaves until they crackle.

2

Add ginger-garlic paste and sauté for 1 minute.

3

Add chicken and cook on high heat for 5 minutes until it changes color.

4

Add all dry spices and mix thoroughly to coat the chicken.

5

Cover and cook for 10-12 minutes until chicken is tender and edges turn crispy.

6

Finish by tossing in fresh curry leaves and serve.